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Simple Meal Planning for Dementia Caregivers: Batch Cooking, Freezer Meals, and Rotating Menus
Reduce Mealtime Stress with Easy, Nutritious, and Dementia-Friendly Recipes

You’re doing so much every day to support the person you care for, and meal planning doesn’t have to add to your stress. What if choosing and preparing meals could be simple, colorful, nutritious, and dementia-friendly? This post brings a step-by-step system for planning ahead: batch cooking, freeze-ahead dishes, and rotating menus using color and texture, all designed to help make meals more enjoyable for someone living with dementia and easier for you to manage.

Why Planning Ahead Helps Everyone

When meals are prepped in batches and stored in ready-to-serve portions, you reduce last-minute stress, avoid skipped meals, and support consistent nutrition and variety.
    •   Brain-supporting nutrients: Including whole grains, leafy greens, berries, beans, fish, and lean poultry           supports cognitive health.
    •   Structure for memory loss: People with dementia may forget meals or feel overwhelmed by too many         choices. Labeled, portioned dishes help reduce that burden.
    •   Visual appeal: Using bright, solid-colored plates helps food stand out and may increase appetite,       
         especially when the food contrasts with the dishware.

Step 1: Decide Your Cooking Rhythm

Weekly Batch Cooking Plan

Pick one or two days a week to cook larger quantities of main dishes and sides, perhaps Sunday and Wednesday. This provides enough variety and freshness while minimizing kitchen time.
    •    Choose 3–4 main dishes (protein + vegetables or grains)
    •    Add complementary sides or snacks (like muffins or soups)
    •    Portion meals into single-serve containers or family-style portions

Step 2: Assemble Freezer-Ahead Meals

Freeze meals in portioned containers with clear labels. Include instructions like “Reheat 2 mins on high, stir.”

Freezer meals ensure that something nutritious is always ready, reduce prep time, and help support independence.

Step 3: Rotate Menus with Color, Texture, and Variety

Why This Matters

Serving a rainbow of foods throughout the week helps ensure balanced nutrition and makes meals more visually appealing. People living with dementia may respond positively to bright, contrasting colors and familiar textures. Offering a variety of foods like soft-cooked vegetables, finger foods, and spoonable soups can meet changing abilities and support independent eating.

How to Build Variety
    •    Color: Choose foods from each color family- green leafy vegetables, orange root vegetables, red        
         berries or tomatoes, yellow fruits like banana or squash, purple cabbage or blueberries, and 
         beige/brown grains.
    •    Texture: Include soft foods (mashed sweet potato, soups), finger foods (meatballs, muffins, cheese 
         cubes), and foods with light crunch (steamed carrots, soft toast).
    •    Meals: Rotate different protein sources across the week: chicken, beans, eggs, turkey, or salmon.
    •    Sides & Snacks: Add in familiar, nourishing snacks like yogurt, fruit slices, muffins, smoothies, or nut 
         butters.

As you plan each week’s meals, think of color and texture as tools to keep things interesting, enjoyable, and easier to eat.

Step 4: Dementia-Friendly Presentation and Mealtime Strategies
    •    Bright plates help food stand out- red for light foods, blue or yellow for dark foods
    •    Clear labeling on freezer containers supports memory and reduces confusion
    •    Simple cues like “Scoop food on fork, bring to mouth” with demonstration aid comprehension
    •    Quiet, clutter-free environment supports focus and appetite

Step-by-Step Flow for the Week
    1.    Choose your cooking day(s)
    2.    Select 3–4 main dishes (chicken, salmon, beans, turkey)
    3.    Prepare sides: grains, roasted vegetables, muffins, soups
    4.    Portion meals, label, and freeze
    5.    Plan visual contrast with plate colors
    6.    Rotate weekly with new proteins and vegetable combinations

Product Suggestions

Rubbermaid Brilliance Meal-Prep Containers – Compact, clear, microwave + freezer safe Buy on Amazon
16oz. Jars With Lids – These glass jars are specially designed for overnight oats, meal prep, salads, cereals, snacks, and more. 

Ninja QB1004 Blender/Food Processor - Super powerful and versatile prep machinebuy it on amazon                                                                                                                                                 Crock-Pot 6-Qt Smart-Pot – Programmable large slow cooker for batch meals              buy on amazon

Your "Calmer Meals in 5 Days" Email Course Is Here!!!
If you want even more step-by-step help creating safe, delicious, and easy-to-prepare meals, my "Calmer Meals in 5 Days" Email Course is designed for dementia caregivers, family supporters, and care professionals. For only $15, you will learn how to adapt meals to meet both safety and enjoyment goals, save time in the kitchen, and bring more peace to mealtimes.

Free Weekly Meal Planner Download

Want to stay organized and reduce daily decision-making?
Download your free Weekly Meal Planner PDF, designed with dementia-friendly colors, textures, and variety in mind.
Just click the button below and we’ll send it to your inbox.


Affiliate Disclosure: A Better Way - Dementia Care Solutions, LLC participates in the Amazon Associates Program, which means we earn a small commission when you buy through links on our site, at no extra cost to you. We only recommend products that we believe can help caregivers on their journey.

Disclaimer: The information provided in this blog is for educational purposes only and should not be considered medical advice. Always consult with a doctor or a licensed physical therapist before starting any new exercise routine, using assistive devices, or following the recommendations mentioned. Every individual’s needs are different and professional guidance is essential to ensure safety and appropriateness of care.


Notes
    1.    terravista.org/blog/food-fight-tips-for-caregivers-at-meal-time
    2.    prevention.com/food-nutrition/healthy-eating/a65182623/mind-diet-recipes
    3.    alzheimer.ie/wp-content/uploads/2018/11/ASI-Eating-well-with-Dementia_-website_2017.pdf
    4.    aarp.org/caregiving/basics/nutrition-mealtime-tips-for-dementia-caregivers
    5.    dementia.org.au/living-dementia/home-life/eating-and-dementia
    6.    alzheimer.ca/en/help-information/im-caring-person-living-dementia/providing-day-day-care/meal-time
    7.    cwt.org.uk/wp-content/uploads/2014/07/EW-Old-Dementia-Practical-Resource.pdf
    8.    the-ria.ca/wp-content/uploads/2018/11/BUFU_FoodandMealtime_eversion_A.pdf
    9.    heritageseniorcommunities.com/healthy-finger-foods-for-seniors-with-dementia






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Meet Carlyn Lenfestey

Carlyn is a dedicated physical therapist with over 20 years of experience, holding a Bachelor’s degree in Health Sciences and a Master’s degree in Physical Therapy from the University of New England. For more than a decade, she has been a Certified Dementia Care Practitioner and Trainer. Her journey into dementia care began when her grandfather was diagnosed, and she watched her grandmother take on the role of caregiver. Over the years, as her remaining three grandparents were also diagnosed, Carlyn developed a deep commitment to helping caregivers.

Having cared for countless patients with dementia, Carlyn understands the struggles both personal and professional caregivers face. She has provided training and support to both groups, ensuring that caregivers are knowledgeable, equipped, and empowered. Driven by the belief that people with dementia deserve lives filled with joy and purpose, Carlyn is passionate about creating a better way to care for and support both individuals with dementia and those who care for them.


Photo of Carlyn Lenfestey